Responsibilities include supervising food and beverage operations managing staff and ensuring high standards of customer service and guest satisfaction They handle daily operations coordinate with staff manage inventory address customer complaints and ensure compliance with health and safety regulations Job Type Full-time Pay 15 000 00 - 20 000 00 per month Advantages Food provided Experience Deep learning 3 years Preferred Work Location In person
📌 Captain (West Bengal)
🏢 HOTEL SAAD KOLKATA
📍 West Bengal
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