Sous Chef (Chennai)

Sous Chef (Chennai)

06 Aug
|
Lalah's Indian Spices and Food
|
Chennai

06 Aug

Lalah's Indian Spices and Food

Chennai

Responsibilities:

* Oversee kitchen operations

* Ensure food quality & safety standards

* Collaborate with management on strategic planning

* Manage staff performance & training

* Lead menu development & execution

Perks and advantages

Provident fund

📌 Sous Chef (Chennai)
🏢 Lalah's Indian Spices and Food
📍 Chennai

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