06 Aug
|
Indus Flavour
|
New Delhi
06 Aug
Indus Flavour
New Delhi
Greeting Guests: Welcoming people warmly as they walk in and making a solid first impression. Managing Seating: Assigning tables, escorting guests to their seats, handing out menus, and balancing the workload evenly among servers. Handling Reservations: Answering phone calls, booking tables, and managing the guest waitlist during busy hours
📌 Hostess (New Delhi)
🏢 Indus Flavour
📍 New Delhi