Full-time Haralur, Bengaluru Bread & Viennoiserie Baker We are looking for a Bread & Viennoiserie Baker who can independently prepare and bake breads and laminated pastries while maintaining consistency in taste, texture, appearance, and weight.

Key Responsibilities Prepare different types of breads, buns, rolls, loaves, focaccia, babka, and related products

Laminate, shape and bake viennoiserie — croissants, danishes, brioche and other laminated/enriched pastries

Accurately weigh and scale ingredients

Mix, knead, divide, shape, proof, and bake dough

Monitor fermentation and proofing

Operate ovens, mixers, dough sheeters, and other bakery equipment safely

Follow standard recipes and production schedules

Maintain consistency in product size, weight, texture, and appearance

Prepare products according to daily orders and production requirements

Monitor ingredient quality and report shortages

Minimise wastage and use ingredients responsibly





Maintain a clean and organised workstation

Follow food-safety, hygiene, and storage procedures

Assist with packaging and dispatch when required What We're Looking For Previous experience in bread and/or viennoiserie production is preferred

Understanding of dough mixing, fermentation, proofing, shaping, lamination, and baking

Ability to follow recipes and production instructions accurately

Comfortable working early-morning shifts

Physically fit and able to work in a standing kitchen workplace

Punctual, disciplined, and willing to learn

Ability to work independently and as part of a team Apply for Bread & Viennoiserie Baker Message us on WhatsApp with a little about your experience, or email your CV. Apply on WhatsApp Email your CV Or email us directly at [email protected]

📌 Bread & Viennoiserie Baker (Bengaluru)
🏢 Love Made Edible
📍 Bengaluru