07 Aug
|
Jubilant FoodWorks
|
Thiruvananthapuram
07 Aug
Jubilant FoodWorks
Thiruvananthapuram
Role & responsibilities
- Conduct briefings, share targets & updates with team members.
- Assists in management of day-to-day operations by managing labour, counting inventory and supplies, and developing the restaurant team
- Ensures that facility and equipment are maintained to company standards on a day-to-day basis
- Supervises others efficiently and coordinates their work
- Assists in management of day-to-day operations by scheduling labour, ordering food and supplies, and developing the restaurant team
- Ensures health and safety compliances, and company safety and security policies are met
- Assists Profit & Loss management by following cash control/security procedures, maintaining inventory, managing labour, reviewing financial reports, and taking appropriate actions
Skills: Inventory Management, Shift Management, Team Management, Store Operations, Food Costing, qsr
Experience: 2.00-4.00 Years
📌 Assistant Guest Delight Manager (Thiruvananthapuram)
🏢 Jubilant FoodWorks
📍 Thiruvananthapuram