Job Description

1. Pantry & Beverage
Service
Prepare and serve tea, coffee, and beverages to employees and visitors on
time.
Ensure hygiene and quality while preparing refreshments.
2. Cleanliness &
Hygiene
Maintain cleanliness of pantry, utensils, coffee machines, and storage
areas.
Follow hygiene and safety standards at all times.
3. Office Support
Assist in serving refreshments during meetings, trainings, and
events.
Support admin team with basic office tasks as assigned.
4. Equipment Handling
Operate and maintain pantry equipment carefully.
Report any damage or malfunction immediately.
5. Timeliness &
Discipline
Adhere to office timings and service schedules.




Follow company policies and instructions from admin/supervisor.
6. Behaviour & Conduct
Maintain polite and qualified behaviour with staff and guests.
Ensure confidentiality and respect workplace etiquette.
7. Delivery Coordination
& Logistics Handling
Coordinate with vendors and delivery personnel for office orders,
supplies, and pantry stock.
Receive, verify, and organize delivered items while ensuring timely
distribution to the concerned departments.
Maintain records of incoming deliveries and report any discrepancies or
delays to the admin/supervisor.