Job Summary The Pick-Up Steward is responsible for quickly and efficiently delivering food and beverages from the kitchen or bar to the service team on the floor This role is critical for maintaining speed of service presentation standards and communication between back-of-house and front-of-house Key Responsibilities Food Beverage Pickup Collect prepared food and drinks from kitchen or bar counters Ensure items match the order ticket and are presented properly Communicate any delays or missing items to service team immediately Order Delivery Support Hand over items to servers or directly place them at service stations as instructed Refill side stations with plates cutlery napkins and glassware Assist in clearing and resetting tables during busy periods Coordination Cleanliness Maintain cleanliness and organization of pickup counters and pass areas Support dish return tray handling and garbage removal as needed Relay urgent messages between service kitchen and bar e g allergies VIP orders Service Efficiency Prioritize urgent or high-value orders VIPs quick turns Move quickly and safely through a crowded floor without disrupting guests Follow service flow dress code and hygiene standards Qualifications 6 months - 1 year experience in F B service or stewarding preferred not mandatory Physically fit alert and able to work long hours on foot Strong sense of timing and urgency Good personal hygiene and grooming Able to work under pressure in a rapid-paced loud environment Flexible availability nights weekends holidays What We Offer Competitive salary tips service charge share Meals on duty and uniform provided Supportive team and chance to grow into service or stewarding roles High-energy exciting work environment with music nightlife and events Job Type Full-time Pay 12 000 00 - 14 000 00 per month Work Location In person

📌 Pickup (Haryana)
🏢 FRATERNITI FOODS
📍 Haryana