We are looking for a talented and passionate Bakery Chef to join our team The ideal candidate should have robust experience in baking pastry preparation and dessert innovation with the ability to maintain consistency quality and hygiene standards Key Responsibilities Prepare and bake a variety of bakery items including breads cakes pastries cookies and desserts Develop new recipes seasonal menus and creative dessert concepts Ensure consistent quality taste texture and presentation of all products Manage daily production planning based on forecast and orders Maintain ingredient inventories and coordinate with the purchasing team Monitor kitchen hygiene food safety standards and workstation cleanliness Train and guide junior chefs helpers and kitchen staff Handle baking equipment with proper care and ensure timely maintenance Maintain wastage control and cost efficiency without compromising quality Ensure timely preparation for display counters pre-orders and bulk orders Requirements 2-5 years of experience as a Bakery Chef Pastry Chef or similar role Strong knowledge of baking techniques ingredients and dessert trends Ability to work in a fast-paced environment Creativity attention to detail and a passion for innovation Knowledge of food safety and kitchen hygiene protocols Flexibility to work morning shifts weekends and festive rush hours Benefits Competitive salary Growth opportunities Creative workspace and supportive team Employee discounts on menu items Job Types Full-time Part-time Permanent Fresher Pay 10 867 25 - 35 135 68 per month Work Location In person

📌 Bakery Chef (Amravati)
🏢 Twin Brothers
📍 Amravati