Summary You will be responsible to provide an excellent and consistent level of service to your customers The Commis Chef is responsible to prepare a consistent high quality food product and ensure courteous professional effective and flexible service that supports the outlet s operating concept and Hyatt International standards Qualifications 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards Basic Culinary skills good hygiene knowledge
📌 Commis Chef (Maharashtra)
🏢 Hyatt
📍 Maharashtra
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.