07 Aug
|
Sodexo
|
Kolkata
Prepare and cook a variety of food dishes, including starters, main courses, and desserts.
Maintain a clean and organized kitchen setting, adhering to health and safety standards.
Manage inventory of food supplies and ingredients, ensuring minimal waste and optimal freshness.
Collaborate with other kitchen staff to ensure seamless service delivery.
Develop and implement current recipes and menu ideas to enhance culinary offerings.
Ensure compliance with company policies and procedures related to food preparation and presentation.
Disclaimer: This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.
📌 Cook Ipd Kolkata
🏢 Sodexo
📍 Kolkata