Provide exceptional customer service to guests and ensure their satisfaction.
Manage table settings, serve food and beverages, and maintain a clean and organized workspace.
Handle cash transactions, process payments, and issue receipts.
Maintain high levels of knowledge about menu items, ingredients, and preparation methods.
Collaborate with other team members to achieve sales goals and improve customer experience.
Ensure compliance with health and safety regulations and company policies.
Disclaimer: This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.
📌 Steward Indore (India)
🏢 Sodexo
📍 India