Summary You will be responsible for the efficient running of the division in line with Hyatt International s Corporate Strategies and brand standards whilst meeting employee guest and owner expectations The Director of Food and Beverage is responsible to function as the Business Manager and a Marketing Specialist for the Food and Beverage Department to ensure that all the outlets and banquets operate successfully in accordance with the standard of the hotel and are individually profitable Qualifications Ideally with a university degree or diploma in Hospitality or Tourism management Minimum 2 years work experience as Director of F B or Assistant Director of F B in large property Positive operational administrative and interpersonal skills are a must
📌 Director Of Food & Beverage (Kasauli)
🏢 Hyatt Regency Kasauli
📍 Kasauli
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.