Staff Management: Hire, train, and schedule baristas and servers.
Inventory Control: Order coffee beans, milk, food, and supplies.
Customer Care: Greet guests and fix any complaints quickly.
Financial Tracking: Monitor daily sales, expenses, and payroll.
Safety Rules: Keep the shop clean and follow health codes.
Skills Needed
Positive leadership and team motivation.
Transparent communication.
Basic math and money tracking.
Knowledge of coffee making and food safety.
Job Requirements
High school diploma or business/hospitality degree.
Past work in a cafe or restaurant.
Valid food handler's permit.
Pay: ₹18,000.00 - ₹25,000.00 per month
Advantages:
Provident Fund
Work Location: In person
📌 Cafe Manager Pune (India)
🏢 MAISON VANDANA CAFE
📍 India
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