Location Raandhal Restaurant PART OF PARK AVENUE HOTEL KORAMANGALA Bangalore Speciality Authentic Kerala Cuisine About Us Raandhal Restaurant brings the flavors of Kerala to the heart of Bangalore We are dedicated to offering our guests an authentic culinary experience warm hospitality and the feeling of home with every meal Job Summary We are looking for enthusiastic and attentive Waiters Waitresses who are passionate about South Indian hospitality The ideal candidate should have a friendly attitude good communication skills and a willingness to learn about Kerala cuisine and culture Key Responsibilities Greet and seat guests in a warm and courteous manner Present menus and explain daily specials or traditional Kerala dishes Take accurate food and beverage orders and communicate them to the kitchen Serve food and beverages promptly and professionally Ensure guest satisfaction by attending to their needs and requests Maintain cleanliness and hygiene of the dining area Handle billing and assist guests with payment Be knowledgeable about the menu including ingredients and preparation styles especially Kerala dishes Coordinate with kitchen and other staff to ensure smooth service Requirements Previous experience as a waiter waitress in a restaurant or hotel preferred but freshers are welcome Good communication skills in English and Malayalam or Kannada Friendly patient and well-groomed Ability to work in a fast-paced workplace and remain calm under pressure Flexibility to work shifts weekends and holidays Benefits Staff meals provided Uniform and grooming allowance Opportunity to grow within the company Training on Kerala cuisine and customer service standards Job Type Full-time Pay 18 000 00 - 20 000 00 per month Benefits Food provided Schedule Day shift Morning shift Rotational shift Work Location In person

📌 F&b Steward (Karnataka)
🏢 Park Avenue Hotel
📍 Karnataka