Key Responsibilities Greet guests warmly and escort them to their tables Present menus and explain food and beverage offerings clearly Take accurate orders and relay them to the kitchen bar using POS systems Serve food and beverages professionally ensuring guest satisfaction Monitor guest needs and proactively offer assistance Transparent tables and reset for the next service efficiently Maintain cleanliness and hygiene standards in service areas Assist in mise en place and outlet setup before each shift Handle billing and payment procedures accurately Coordinate with kitchen and stewarding teams for smooth operations Upsell menu items and promote daily specials Comply with safety sanitation and grooming standards Job Types Full-time Permanent Pay 13 000 00 - 17 000 00 per month Benefits Food provided Paid sick time Paid time off Provident Fund Work Location In person Application Deadline 31 08 2025 Expected Start Date 01 09 2025
📌 Gsa (Kottayam)
🏢 Rhythm Kumarakom
📍 Kottayam
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