16 Aug
|
Food tech
|
Delhi
Client Sector: Premier Corporate F&B; Tech Brand (14 Million+ Monthly Orders across 39 Cities)
Role Level: Entry-Level / Ground Operations Executive
Location: Greater Delhi Area (In office – Noida / Gurugram corporate hubs)
Experience: 0 to 2 Years (Hotel Management Freshers Welcome)
Ideal Candidate: Hotel Management Freshers (BHM/DHM) or 6–24 months experience in F&B; / Front Office / QSR / Cabin Crew
ABOUT ROLE:
We are hiring "Site Operations Executives" for India’s leading B2B Food-Tech platform that digitizes and manages institutional cafeterias for corporate MNCs, tech parks, hospitals, and universities.
The company operates at a massive national scale—processing 14 Million+ orders every month across 900+ corporate cafeterias, 900+ food partners, and 39 cities nationwide. In this role, you will be deployed on-ground at top IT parks and MNC tech campuses managing high-volume, 24x7 multi-cuisine cafeterias, snack zones, and live food counters.
This is a fast-paced, high-visibility role—perfect for freshers or early-career hospitality graduates who want to build a career in technology-enabled food-tech operations.
KEY RESPONSIBILITIES:
- High-Volume Cafeteria Operations:
Oversee ground-level operations across multi-vendor food courts serving thousands of corporate employees daily during peak breakfast, lunch, and snack hours.
- Client & Employee Experience: Serve as the primary front-line coordinator for corporate HR/Admin teams and employees, handling on-the-spot query resolution with high professionalism.
- Vendor & Audit Checks: Monitor food stall vendor partners, housekeeping, and kitchen staff to ensure strict compliance with hygiene, food safety, and brand presentation standards.
- Tech & POS Management: Manage digital app ordering systems, daily billing/POS counters, and operational log sheets via smartphone apps and Google Sheets/Excel.
REQUIRED PROFILE:
- Experience: 0 to 2 years in hospitality, QSR operations, front office, or airline ground handling.
- Education: Degree or Diploma in Hotel Management (BHM / DHM preferred). Smart freshers with good communication skills are encouraged to apply.
- Skills: Excellent communication skills (English & Hindi) and comfortable using tech-based apps and Excel.
- Flexibility: Comfortable working in rotational shifts within a 24x7 operational environment in Noida or Gurugram.
Support:
For any enquiry pls connect to (phone hidden) through WhatsApp for a quick profile review and interview scheduling.
📌 Site Operations Executive (F&B Tech) (Delhi)
🏢 Food tech
📍 Delhi