15 Aug
|
Grand Hyatt Kochi
|
India
15 Aug
Grand Hyatt Kochi
India
Summary
You will be responsible to provide an excellent and consistent level of service to your customers. The Waiter/Waitress is responsible to serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, qualified, efficient and adaptable service in order to maximize guest satisfaction.
Qualifications
Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience in hotel operations. Valuable customer service, communications and interpersonal skills are a must.
📌 Waiter Kochi (India)
🏢 Grand Hyatt Kochi
📍 India