Role: Lead - F&B; Operations

Role Overview

We are seeking an experienced hospitality professional to manage end-to-end F&B; operations of at our Dahej / Vadodara / Hazira site. The role requires delivering hotel-like standards F&B; services, ensuring a seamless and high-quality guest experience.

Key Responsibilities

Oversee complete F&B; operations – menu planning, food quality, hygiene, and service standards

Manage budgets, drive cost optimization, and ensure efficient utilization of resources

Ensure excellent guest experience for senior leadership and visiting stakeholders

Manage and supervise housekeeping, kitchen, and service teams

Handle vendor management, contract oversight, and performance monitoring

Drive operational efficiency without compromising service quality





Ensure compliance with hygiene, safety, and statutory norms

Ideal Candidate Profile

10-15 years of experience in hotel operations / hospitality / F&B; management

Proven experience in managing hotels/canteens/cafeteria

Solid exposure to F&B; operations

Demonstrated leadership in managing large teams and multiple facilities

Excellent stakeholder management and service orientation

Preferred

Experience with premium hotels or large hospitality brands

Prior experience managing multiple properties or campus-style hospitality setups

Location: Dahej / Vadodara / Hazira

📌 Lead Food & Beverage Operations (Mumbai)
🏢 Reliance Industries
📍 Mumbai