16 Aug
|
Eversub
|
Kolkata
Roles and Responsibilities
- Manage daily operations of a restaurant, ensuring smooth service delivery to customers.
- Supervise staff members, providing guidance and training to improve performance.
- Oversee inventory management, controlling stock levels and minimizing waste.
- Ensure compliance with health and safety regulations, maintaining a clean and hygienic workplace.
- Analyze sales data to optimize menu pricing and promotions.
📌 RM/ARM/Shift Manager in QSR (Kolkata)
🏢 Eversub
📍 Kolkata