Key Responsibilities:

- Monitor quality standards and specifications across raw materials, production, and finished products.
- Supervise in-process quality checks, sampling, laboratory testing, and product release.
- Ensure compliance with GMP, GLP, food safety, hygiene, and quality SOPs.
- Handle quality deviations, customer complaints, RCA and CAPA.
- Maintain quality documentation, batch traceability, SOPs, and compliance records.
- Prepare daily/weekly/monthly quality reports and track quality trends.
- Lead and train the Quality Control team on hygiene, testing, and quality procedures.
- Coordinate with Production for timely corrective actions and quality improvement.

Candidate Profile:

- 2 to 3 years of QC experience in dairy, sweets, QSR, or food manufacturing industry.
- Degree in Food Technology, Dairy Science, Microbiology, or related field.
- Robust knowledge of food safety, quality control, and laboratory practices.
- Good analytical, communication, and MS Excel skills.
- Male candidates preferred.
- Own conveyance and willingness to work as per production requirements preferred.

Interested candidates can apply with their updated CV on [email protected]

📌 Assistant Manager - QA (New Delhi)
🏢 Grover Sweets
📍 New Delhi