19 Aug
|
Sai Lakshmi Industries
|
Bengaluru
19 Aug
Sai Lakshmi Industries
Bengaluru
Manage a designated kitchen section, prepare and present dishes according to standards, maintain food quality and hygiene, monitor inventory, and support smooth kitchen operations while ensuring timely service and consistency.
📌 Walk-in || Chef De Partie (Bengaluru)
🏢 Sai Lakshmi Industries
📍 Bengaluru