Job Description

Prime Function
Lead and coordinate all team activities within the department, driving operational excellence and strategic planning across all assigned areas.
Maintain exceptional food and beverage quality standards by overseeing preparation and service delivery according to established recipes and specifications.
Champion guest satisfaction by promptly addressing complaints, requests, and inquiries with professionalism and care.
Escalate any matters affecting Hotel's interests to Management for timely resolution.

Operational Management
Partner with the HOD - Food & Beverage Service to drive sales growth through creative events and food festivals tailored to your assigned outlet.
Uphold rigorous quality control, hygiene, and health and safety standards across all operational areas.
Manage outlet operations efficiently within approved budgetary parameters while maintaining full legal compliance.
Foster a culture of excellence in service delivery, safety, security, and organizational policy adherence.
Lead by example, promoting company uniform and hygiene standards throughout your team.




Deliver consistent, high-quality work across all operational aspects, setting the benchmark for excellence.
Delight guests through trend-setting and cutting-edge product and service offerings.
Take ownership of additional responsibilities as assigned by Management.

People Management
Build robust cross-departmental relationships across Hotel to maximize cooperation, productivity, team morale, and guest service outcomes.
Inspire and develop staff capabilities to drive departmental success, foster teamwork, and create a positive work environment.
Drive guest satisfaction and organizational profitability through strategic resource optimization and team engagement.
Provide comprehensive training on established procedures and safety protocols, ensuring team competency and workplace safety.

Financial Management
Identify and implement cost-effective resource solutions while educating your team on financial responsibility and operational efficiency.

📌 F&b Service Executive Hinjawadi
🏢 Ibis
📍 Hinjawadi