Job Summary:
Responsible for providing courteous and productive food & beverage service to guests while maintaining cleanliness, hygiene, and service standards in the restaurant.

Key Responsibilities:
Welcome and assist guests in a polite and professional manner.
Set up, clean, explicit, and reset tables before and after service.
Present menus and assist guests with basic menu-related queries.
Serve food and beverages as per restaurant service standards.
Maintain cleanliness of tables, service stations, and restaurant areas.
Ensure adequate availability of cutlery, crockery, glassware, napkins, and other service items.
Coordinate with the kitchen and restaurant team for smooth and timely service.
Attend to guest requests and escalate complaints to the supervisor when required.
Follow food safety, hygiene, grooming, and sanitation standards.
Assist in opening and closing duties and other operational tasks assigned by management.

Pay: ₹12,000.00 - ₹15,000.00 per month

Perks:
Food provided
Health insurance
Provident Fund

Work Location: In person

📌 Server/bartender Mumbai City
🏢 Tunga International
📍 Mumbai