ob Summary:
Key Responsibilities:
- Conduct practical demonstrations and hands-on training.
- Prepare lesson plans, study materials, and assessments.
- Coordinate industrial training, internships, and campus placements.
- Build and maintain relationships with hotels and hospitality organizations.
- Guide students in personality development, interview preparation, and career planning.
- Monitor student performance and provide academic support.
- Organize workshops, guest lectures, and industry visits.
- Ensure discipline and maintain departmental records.

Required Qualifications:
- Degree or Diploma in Hotel Management / Hospitality Management.
- 3-8 years of experience in the hospitality industry and/or teaching.
- Good knowledge of Food & Beverage Service operations and standards.
- Solid communication, presentation, and mentoring skills.
- Experience in student placements and industry coordination will be an added advantage.

Pay: ₹25,000.00 - ₹30,000.00 per month

Benefits:
- Provident Fund

Experience:
- Food & Beverage Service Faculty: 2 years (preferred)

Work Location: In person

📌 Food & Beverage Service Faculty / Hospitality Trainer - Education Indutry (CBD Belapur)
🏢 Afond HR Services
📍 CBD Belapur