About the Miyo:
MIYO Dessert Bar is a "freestyle" dessert spot in Mumbai that has gained viral popularity for its "build-your-own" concept. Instead of a fixed menu, it operates like a bar where you customize your own dessert bowls using premium bases and toppings.

About the Job Role:
Specific Responsibilities:
- Greet customers warmly and explain the concept
- Assist customers with choices and answer questions about ingredients and specials
- Handle billing, payments, and POS systems responsibly
- Maintain cleanliness of dining areas, counters, and service stations
- Follow hygiene, safety, and food handling standards at all times
- Coordinate with kitchen and service team to ensure timely service
- Restock supplies and assist with opening and closing duties
- Address customer concerns politely and escalate issues when required

Required Skills, Experience and Qualifications:
- High school diploma or equivalent preferred
- Prior experience in a cafe, restaurant, or hospitality role is an advantage
- Strong communication and interpersonal skills




- Positive attitude and customer-oriented mindset
- Ability to work in a fast-paced environment
- Basic knowledge of food safety and hygiene practice

Why Miyo?

We’re not just building a dessert bar - we’re building a brand, a team, a movement.

When you join Miyo, you join a company that’s growing fast and doing things differently.

That means:
- Lots of learning - from customer experience to brand building
- Growth opportunities - in roles, responsibilities, and future positions
- A place where your voice matters - ideas and feedback are always welcome
- A genuinely positive space - not just for customers, but for the team too

We believe if you show up with the right energy, we’ll help you grow into a role you’re proud of.

Pay: ₹20,000.00 - ₹30,000.00 per month

Advantages:
- Leave encashment
- Paid sick time
- Paid time off

Application Question(s):
- Are you based in Mumbai?
- Are you fine with a closing shift?

Work Lo

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