- Manage and coordinate food and beverage operations to ensure high-quality service delivery.
- Develop and implement menus, recipes, and presentation styles to enhance customer experience.
- Collaborate with kitchen staff to maintain a clean and organized kitchen workplace.
- Conduct regular quality checks on food preparation and presentation to ensure consistency.
- Assist in inventory management and ordering supplies to minimize waste and optimize costs.
- Provide exceptional customer service by responding promptly to customer inquiries and resolving issues professionally.
Disclaimer: This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.
📌 Sr Associate (Bengaluru)
🏢 Sodexo
📍 Bengaluru
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