Roles and Responsibility
Coordinate and manage daily activities of the hotel or restaurant.
Develop and implement activity programs to enhance customer engagement and satisfaction.
Collaborate with staff to ensure seamless service delivery and high-quality standards.
Manage budgets and resources effectively to achieve business objectives.
Foster a positive work setting and promote teamwork among employees.
Analyze customer feedback and suggest improvements to management.
Job Requirements
Proven experience in the hospitality industry, preferably in hotels and restaurants.
Excellent communication, interpersonal, and problem-solving skills.
Ability to work under pressure and manage multiple tasks simultaneously.
Solid leadership and team management skills.
Familiarity with point-of-sale systems and inventory management software.
Any graduate degree from a recognized institution.
📌 Activity Executive Lonavla
🏢 Naukri Hospitality Jobs
📍 Lonavla
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