KEY RESPONSIBILITIES

1.Assist in daily kitchen operations as assigned.

2.Help with food preparation, cooking, cutting, chopping, cleaning and serving.

3.Assist the cooks and other kitchen staff whenever required.

4.Maintain cleanliness and hygiene in the kitchen and surrounding areas.

5.Wash and clean utensils, kitchen equipment and work areas.

6.Help with arranging and storing food items and kitchen supplies.

7.Follow instructions given by the kitchen supervisor/cook.

8.Perform other kitchen-related duties as assigned.

ELIGIBILITY

1.Freshers can apply.

2.Prior experience in a kitchen, restaurant, mess or similar setup is an advantage but not mandatory.

3.Candidates should be hardworking, punctual and willing to learn.

4.Ability to work as part of a team.

WHAT WE OFFER

1.On-the-job training.

2.Opportunity to learn cooking and kitchen operations.

3.Stable employment with a non-profit organization.

4.Supportive working setting.

📌 Kitchen Staff (Hyderabad)
🏢 InnovSource Services
📍 Hyderabad