Conduct raw material, in-process, and finished product testing
Perform quality checks as per SOP and quality standards
Maintain proper documentation and quality records
Monitor hygiene and sanitation practices in production areas
Ensure compliance with FSSAI and food safety regulations
Assist in internal audits and quality inspections
Identify non-conformance and support corrective actions
Coordinate with the production team to maintain product quality
Maintain lab equipment and calibration records