- Oversee all aspects of resort operations, including guest services, housekeeping, food and beverage, maintenance, and administration.
- Ensure the smooth and efficient running of all departments, maintaining high standards of service and guest satisfaction.
- Develop and implement strategies to maximize revenue and profitability, while controlling costs and maintaining budgetary guidelines.
- Lead and motivate a diverse team of employees, providing training, coaching, and performance evaluations.
- Maintain strong relationships with guests, addressing their needs and resolving any issues or complaints in a timely manner.
- Collaborate with the sales and marketing team to develop promotional strategies and packages to attract new guests and increase occupancy rates.
- Conduct regular inspections of all resort areas to ensure cleanliness, safety, and adherence to brand standards.
- Stay updated on industry trends and best practices,
and train the staff accordingly.
Requirements Bachelor's degree in Hospitality Management or a related field.
Proven experience 2 years as Resort Manager or similar role within the hospitality industry.
Age between 28 to 35 preferred Solid leadership skills with the ability to effectively manage a diverse team.
Excellent communication and interpersonal skills. Understanding of financial management and budgeting principles.
Should have Kerala experience- a must.
Proficient in English; knowledge of local languages is a plus.
Benefits
Competitive salary package commensurate with experience, and incentive bonus. Bachelor Accommodation on site and on duty meals provided. Health insurance coverage. Opportunities for career growth.
For more information call Gopakumar@(phone hidden)