Monitor, analyze, and control food, beverage, and operational costs.
Ensure accurate and timely reporting of cost data for management review.
Identify areas for cost optimization and implement measures to improve profitability.
Support management in budgeting, forecasting, and financial planning.
Maintain cost records and documentation in compliance with company policies.
Collaborate with operations to streamline processes and enhance financial efficiency.
📌 Cost Controller Mumbai
🏢 Talentco
📍 Mumbai
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