Job Responsibilities
Welcome and assist customers at the counter in a polite and professional manner.
Take customer orders accurately and efficiently.
Handle billing, cash, card, and digital payments responsibly.
Prepare and issue bills, receipts, and tokens as required.
Coordinate with the kitchen and service team to ensure orders are prepared and served correctly.
Maintain cleanliness and hygiene of the counter and surrounding area.
Check stock of counter items and inform the supervisor about shortages.
Handle customer queries and complaints professionally.
Ensure proper cash handling and submit daily sales/cash reports to the supervisor.
Follow hotel policies, food safety standards, and service procedures.
Skills & Qualifications
Minimum 1 year of experience in a restaurant, hotel, cafeteria, or similar setting preferred.
Positive communication and customer-service skills.
Basic knowledge of billing/POS systems.
Basic computer knowledge.
Good numerical and cash-handling skills.
Pleasant personality and qualified appearance.
Ability to work in shifts, including weekends and holidays.
Team-oriented and willing to take additional responsibilities when required.
Key Competencies
Customer Service
Cash Handling
Communication Skills
Accuracy & Attention to Detail
Teamwork
Time Management
Basic POS/Billing Knowledge
Note: Food and Accommodation will be provided
Immediate Joiners Preferred
Contact HR : +91 91500 27910
Pay: ₹15,000.00 - ₹20,000.00 per month
Benefits
Cell phone reimbursement
Food provided
Health insurance
Provident Fund