The Head Chef is responsible for the overall management and operation of the kitchen, ensuring the highest standards of food quality, presentation, hygiene, consistency, cost control, and guest satisfaction. The Head Chef will lead and develop the kitchen team while creating an productive, skilled, and creative culinary environment.
Pay: ₹20,000.00 - ₹40,000.00 per month
Advantages
Food provided
Work Location: In person
📌 Head Chef Palakkad (India)
🏢 Vitsan Hospitality
📍 India
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