We are a rapid-paced café based cloud kitchen serving a delicious café-style menu. We are looking for an energetic and highly versatile Kitchen All-Rounder who can take charge of multiple stations. If you have hands-on experience making excellent fast food and beverages and enjoy working in a dynamic workplace, we want you on our team!
Key Responsibilities:
Multi-Station Cooking: Prepare and cook high-quality cafe food including Burgers, Sandwiches, Pastas, and Fries according to our standard recipes.
Beverage & Dessert Prep: Prepare and serve Milkshakes, Mocktails, Coffee, and Desserts with consistent taste and presentation.
Order Fulfillment: Work quickly to assemble, pack, and hand over orders securely for delivery partners within strict time limits.
Prep & Multitasking: Handle daily kitchen prep work (chopping, marinating, making sauces)
and smoothly transition between food and beverage stations as needed.
Kitchen Hygiene: Maintain a spotless, sanitized kitchen and strictly follow all food safety protocols.
Stock Management: Keep an eye on daily inventory and inform management before ingredients run out.
Requirements:
Minimum 2+ years of hands-on experience in a commercial kitchen or cafe setting.
Strong practical knowledge of Continental/Cafe style cooking (Burgers, Pasta) and basic beverage making.
Ability to multitask and work efficiently under pressure during busy order rushes.
Clean, professional hygiene habits.
What We Offer:
Free Accommodation provided.
Free Meals provided.
6 Working days in a week (1 Weekly Off).
Timely salary payouts.
📌 Continental Cook Kolkata
🏢 Four Leaf Ventures
📍 Kolkata
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