Ramada Khajuraho is looking for skilled and motivated Commis 1 Chefs specializing in Tandoor, Continental, or Bakery operations. The candidate will be responsible for assisting in the preparation and presentation of high-quality food while maintaining food safety, hygiene, consistency, and kitchen standards.

The ideal candidate should have good practical knowledge of their respective section and be capable of working efficiently in a professional hotel kitchen environment.

Key Responsibilities

General Kitchen Responsibilities

- Prepare and cook food according to established recipes, standards, and presentation guidelines.
- Assist the Chef de Partie and Sous Chef in daily kitchen operations.
- Ensure proper mise en place is completed before service.
- Maintain consistency in taste, quality, portion size, and presentation.
- Follow standard recipes and cooking procedures.
- Maintain cleanliness and hygiene of the assigned workstation.
- Ensure proper storage, labeling, and rotation of food items.
- Follow FIFO principles and minimize food wastage.
- Check the quality and freshness of ingredients before use.
- Follow food safety, hygiene, and sanitation standards.
- Handle kitchen equipment safely and responsibly.
- Assist with buffet, la carte, banquet, and special-event food preparation.
- Coordinate with other kitchen sections during service.
- Maintain adequate stock of ingredients at the workstation and inform the senior chef about shortages.
- Follow hotel policies, kitchen SOPs, and safety procedures.

Section-Specific Responsibilities

Commis 1 Tandoor

- Prepare and cook Indian breads such as naan, tandoori roti, kulcha, and related products.
- Prepare tandoori starters, kebabs, tikka, and other items according to hotel standards.
- Prepare and maintain marinades, gravies, and accompaniments required for the Tandoor section.
- Operate and maintain the tandoor safely and efficiently.
- Maintain proper temperature and cooking times.




- Ensure consistency in portion size, taste, texture, and presentation.
- Maintain cleanliness of the tandoor and surrounding workstation.

Commis 1 – Continental

- Prepare Continental dishes according to standardized recipes.
- Assist in preparation of soups, salads, pasta, pizzas, sandwiches, sauces, vegetables, appetizers, and main-course items as required.
- Perform basic cooking techniques including grilling, roasting, sauting, baking, boiling, and frying.
- Prepare mise en place for daily operations and service.
- Maintain proper food presentation and portion control.
- Assist senior chefs during buffet, banquet, and la carte service.

Commis 1 – Bakery

- Assist in the preparation of breads, cakes, pastries, cookies, desserts, and bakery products.
- Prepare ingredients and mise en place according to production requirements.
- Follow standard recipes, measurements, proofing, baking, and finishing procedures.
- Assist with dough preparation, mixing, shaping, proofing, baking, and decoration.
- Maintain consistency in product quality, texture, appearance, and taste.
- Ensure proper storage of bakery ingredients and finished products.
- Maintain cleanliness and hygiene of bakery equipment and work areas.

Candidate Profile

- ITI / Diploma / Degree in Hotel Management, Culinary Arts, Bakery & Confectionery, or a related field preferred.
- 1–3 years of experience in a skilled hotel, resort, restaurant, or commercial kitchen.
- Candidates with relevant practical experience in Tandoor, Continental, or Bakery sections will be preferred.
- Good knowledge of basic cooking techniques and kitchen operations.
- Knowledge of food safety and hygiene standards.
- Ability to follow standardized recipes and instructions.
- Good understanding of mise en place and kitchen organization.
- Ability to work under pressure during busy service periods.
- Good teamwork and communication skills.
- Willingness to work in shifts, weekends, and holidays.
- Professional attitude and willingness to learn and develop culinary skills.

📌 Commis 1 Chef - Tandoor / Continental / Bakery (Chhatarpur)
🏢 Ramada Resort by Wyndham Kochi
📍 Chhatarpur