Bar and Restaurant Staff (Delhi)

Bar and Restaurant Staff (Delhi)

22 Aug
|
Indian Accent / Comorin
|
Delhi

22 Aug

Indian Accent / Comorin

Delhi

Hiring for Indian Accent / Comorin / Hosa/Chor Bizzare

F&B; Service Professionals (Steward / Snr Steward / Bartender)

Location: Central Delhi(Daryaganj)/Lodhi Hotel/ Gurgaon- One horizon Center

Job Summary

We are looking for polished, service-driven Stewards, Senior Stewards, and Bartenders to join our team in Delhi NCR. You will deliver world-class, seamless, and engaging dining experiences. Responsibilities include managing restaurant side-stations, preparing high-end beverages, ensuring the dining area is pristine, and maintaining our exceptional hospitality standards.

Key Responsibilities & Role-Specific Duties

- Steward & Senior Steward

- Guest Relations: Welcome and seat guests, present menus, explain dishes/ingredients, and anticipate customer needs.
- Table Management: Ensure proper table setups, polish glassware and cutlery, clear used plates, and reset tables for the next guests.
- Side-Station Setup: Keep serving stations fully stocked with napkins, condiments, and trays.
- Team Leadership (Senior Steward): Supervise and guide junior stewards, ensure adherence to health and safety standards, and coordinate with the Restaurant Manager to guarantee smooth service during peak hours.

2. Bartender
- Beverage Craftsmanship: Mix, garnish, and serve alcoholic and non-alcoholic drinks according to recipes and standards.
- Bar Operations:



Maintain a clean, sanitized bar area, manage inventory, and order supplies.
- Guest Interaction: Engage with guests warmly, offer recommendations on pairings/cocktails, and provide a memorable bar experience.

Qualifications & Requirements
- Experience: Minimum of 1–4 years in upscale dining, luxury hotels, or premium restaurant brands.
- Skills: Excellent communication, a well-groomed appearance, and the ability to stand/move for long periods.
- Knowledge: Deep understanding of food, wine, spirits, and proper dining etiquette.
- Education: Diploma or Degree in Hospitality / Hotel Management is preferred.

What We Offer
- Competitive Salary: Best-in-class compensation based on experience.
- Advantages: Provident Fund, health insurance, and paid time off (based on company policy).
- Career Growth: Opportunities for rapid career progression within our expanding portfolio of premium brands.

Next Steps

If you're interested, let me know:

Drop your CV on Mail - [email protected]

Whatsapp Only - 79827 91083 ( only Experienced CV will be connected )

Pay: ₹25,000.00 - ₹30,000.00 per month

Benefits

- Flexible schedule
- Food provided
- Paid sick time
- Paid time off
- Provident Fund

Work Location: In person

📌 Bar and Restaurant Staff (Delhi)
🏢 Indian Accent / Comorin
📍 Delhi

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