Banquet Chef (Agra)

Banquet Chef (Agra)

24 Aug
|
Marriott Hotels Resorts
|
Agra

24 Aug

Marriott Hotels Resorts

Agra

Description

JOB SUMMARY

Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus, purchasing, scheduling, food preparation and plating for catering events. The individual is responsible for delivering a consistent, high quality product with an appetizing presentation. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Must ensure sanitation and food standards are achieved.

CANDIDATE PROFILE

Education and Experience

• High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.

OR

• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.

CORE WORK ACTIVITIES

Leading Banquet Culinary Teams





• Supervises and coordinates activities of cooks and workers engaged in food preparation for property banquets and events.

• Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.

• Supervises and manages employees. Managing all day-to-day operations. Understanding employee positions well enough to perform duties in employees' absence.

• Encourages and builds mutual trust, respect, and cooperation among team members.

• Serves as a role model to demonstrate appropriate behaviors.

• Ensures and maintains the productivity level of employees.

• Supervises banquet kitchen shift operations.

• Establishes and maintains open, team-oriented relationships with employees and ensures employees do the same within the team.

• Leads shifts while personally preparing food items and executing requests based on required specifications.

Ensuring Culinary Standards and Responsib

📌 Banquet Chef (Agra)
🏢 Marriott Hotels Resorts
📍 Agra

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