Location: Guyana, South America
Industry: Construction & Mining
We are looking for an experienced South Indian Cook to prepare daily meals for workers at a remote construction/mining camp.
Requirements:
3+ years of South Indian cooking experience.
Must have strong chapathi/roti-making experience.
Experience cooking for large groups preferred.
Knowledge of South Indian breakfast, veg/non-veg curries, rice dishes, dosa, idli, sambar, etc.
Good hygiene and food-handling practices.
Willing to work in a remote camp workplace.
Pay: ₹50,000.00 - ₹70,000.00 per month
Advantages:
Food provided
Application Question(s):
Are you open to an overseas job prospect in Guyana, South America?
How many years of experience do you have in bulk cooking?