23 Aug
|
JIMIS BURGER
|
Sangli
23 Aug
JIMIS BURGER
Sangli
Key Responsibilities:
Manage all restaurant operations, including staff supervision, customer service, and financial performance.
Ensure compliance with health, safety, and food regulations.
Develop and implement policies to improve efficiency and customer satisfaction.
Monitor inventory and oversee procurement.
Train and evaluate staff performance.
Handle customer complaints and ensure a high standard of service.
Work on marketing strategies to increase footfall and sales.
Report to the higher management with performance updates.
Strong leadership, problem-solving, and organizational skills.
Knowledge of food safety regulations.
Ability to work in a quick-paced setting.
Pay: ₹26,000.00 - ₹34,000.00 per month
Advantages:
Provident Fund
Work Location: In person
📌 Restaurant Manager Sangli
🏢 JIMIS BURGER
📍 Sangli