23 Aug
|
Joys Palace
|
India
Assist in preparing Continental dishes as per standard recipes.
Support the Chef in daily kitchen operations.
Prepare ingredients and maintain proper food storage.
Maintain food quality, hygiene, and cleanliness.
Follow food safety and kitchen standards.
Minimize food wastage and maintain portion control.
Support the kitchen team during busy service hours.
Perform other duties assigned by the Chef/HOD.
Pay: ₹15,000.00 - ₹20,000.00 per month
Perks:
Adaptable schedule
Work Location: In person
📌 Commis Iii Continental Thrissur (India)
🏢 Joys Palace
📍 India