Job Summary:

Responsible for preparing and serving high-quality coffee, beverages, and café products while delivering excellent customer service and maintaining cleanliness and hygiene standards.

Key Responsibilities:
Prepare espresso, cappuccino, latte, americano, cold coffee, and other beverages
Operate and maintain espresso machines, coffee grinders, and brewing equipment
Take customer orders and process billing through POS
Recommend beverages and assist customers with menu selections
Maintain consistency in taste, quality, and presentation
Prepare and serve basic café food items when required
Maintain cleanliness and hygiene of the coffee bar and equipment
Monitor stock of coffee beans, milk, syrups, and other ingredients
Follow standard recipes, portion control, and food safety procedures
Handle customer queries and feedback professionally
Coordinate with the kitchen and service team for smooth café operations

Skills Required:




Valuable knowledge of coffee preparation and brewing techniques
Knowledge of espresso machines and grinders
Basic understanding of coffee beans and brewing methods
Good customer service and communication skills
Robust attention to detail and presentation
Ability to work efficiently during peak hours
Valuable teamwork and hygiene practices

Qualification & Experience:
HSC / Diploma in Hotel Management or Hospitality preferred
0–3 years of experience as a Barista
Freshers with barista training/certification may also apply

Preferred Experience:
Experience in cafés, coffee shops, hotels, restaurants, or premium QSRs
Knowledge of latte art, specialty coffee, and manual brewing is an added advantage

Pay: ₹25,000.00 - ₹30,000.00 per month

Benefits:
Provident Fund

Work Location: In person

📌 Café Barista Aurangabad
🏢 Care Plus Facility Private
📍 Aurangabad