23 Aug
|
Hotel Mahakala
|
India
23 Aug
Hotel Mahakala
India
A Bhutanese Cuisine Specialist Chef is responsible for preparing, presenting, and maintaining authentic Bhutanese dishes using traditional cooking techniques, locally inspired ingredients, and standardized recipes. The chef should have solid knowledge of Bhutanese culinary traditions and be capable of adapting traditional dishes to hotel and restaurant standards while preserving their authentic taste and character.
Pay: ₹18,000.00 - ₹20,000.00 per month
Advantages:
Food provided
Work Location: In person
📌 Executive Chef/bhutanese Culinary Chef Kalimpong (India)
🏢 Hotel Mahakala
📍 India