24 Aug
|
FOODCOSTA
|
Indore
Role & responsibilities
- Prepare pizza ,burger, shakes, maggie, rolls, wraps, sandwiches and pasta
- Maintain consistence food taste, quality and presentation.
- Handle food preparation and daily outlet operations.
- Maintain cleanliness hygiene and food safety standards.
- Manage ingredients, stock and minimize food wastage.
- Handle customer orders efficiently during busy hours.
Preferred candidate profile
- basic knowledge of combinational and fast food preparation.
- Good hygiene and cleanliness habits.
- Responsible Panchal and disciplined.
- Ability to work in a fast paced setting.
Perks and benefits
- Food: provide by the company.
- Stay: provide by the outlet owner.
- Training and guidance provided.
Perks and benefits
Food allowance
📌 Kitchen Staff (Indore)
🏢 FOODCOSTA
📍 Indore