- You will be responsible to provide an excellent and consistent level of service to your customers.
- Assists in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals
Qualifications
- Basic Knowledge of kitchen hygiene practices and occupational health and safety standards /
- Positive Guest Relations Skills
📌 Demi Chef De Partie - South Indian (Aurangabad)
🏢 Hyatt Place
📍 Aurangabad
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