? Position: Chinese Head Chef

? Location: Bankura

? Salary: 20,000 - 30,000

? Experience: 2+ Years in Chinese Cuisine

? Key Responsibilities:

- ? Prepare authentic Chinese dishes with excellent taste and presentation.

- ?‍? Lead and supervise the kitchen team efficiently.

- ? Plan menus, recipes, and daily food production.

- ? Ensure freshness and quality of all ingredients.

- ? Maintain hygiene and food safety standards as per regulations.

- ? Monitor inventory, stock levels, and kitchen supplies.

- ? Control food costs and minimize wastage.

- ? Train and mentor junior chefs and kitchen staff.

- ⭐ Ensure customer satisfaction through consistent food quality.

✅ Requirements:

- ? Strong knowledge of Chinese cuisine, sauces, and cooking techniques.

- ?‍? Proven experience as a Head Chef or Senior Chinese Chef.

- ? Excellent knife skills and kitchen management abilities.

- ? Ability to handle high-volume kitchen operations.

- ?️ Good communication and leadership skills.

- ⏰ Flexible to work in shifts, weekends, and holidays.

? Benefits:

- ? Attractive Salary Package

- ? Free Meals

- ? Growth opportunities Opportunities

- ? Performance Incentives

? Interested candidates can apply now!

📌 Chinese Head Chef (Asansol)
🏢 Barga Forest Inn
📍 Asansol