Qualification: B.Com / M.Com / CA

Industry: FCMG, QSR, Retail, HoReCa

Experience: 4+ Years

About the Organisation - Muhavra Enterprises Pvt. Ltd. is the parent company of Blue Tokai Coffee Roasters, GOT TEA, and Suchali’s Artisan Bakery, with a growing presence across India. We are focused on building strong consumer brands through quality, innovation, and customer experience.

Key Responsibilities

- Manage and review Inventory, COGS and Gross Margin across locations.
- Perform Ideal vs Actual COGS analysis and identify key variances.
- Review and validate Recipes/BOMs, including quantity, UOM, yield and costing.
- Identify and coordinate correction of wrong recipes, excess consumption, wastage and stock variances.
- Reconcile Opening Stock, GRN, Transfers, Consumption, Adjustments and Closing Stock.
- Monitor inventory ageing,



negative stock and unusual inventory movements.
- Review Purchase Price Variance and Recipe Cost impact on COGS.
- Coordinate with Operations, SCM, Procurement, Kitchen and Finance teams for issue resolution.
- Support month-end inventory valuation and COGS closing.
- Identify process gaps and improve inventory/COGS controls.
- Work on ERP/NetSuite & POS reports and data analysis.

Required Skills

- Understanding of Inventory, COGS, Recipe Costing and P&L.;
- Advanced Excel / Power Query skills.
- Positive analytical and problem-solving skills.
- ERP experience, preferably NetSuite

📌 F&B Cost Controller (Delhi)
🏢 Muhavra Enterprises
📍 Delhi