We are expanding Raja's Catering beyond Indian cuisine and are looking for passionate chefs to grow with us!
Who We Are: Raja's Catering Singapore South and North Indian Catering
Head Indian Chef
Must-have:
Robust North and South Indian cuisine command — live-cooking stations
Minimum 5 years in Indian catering
Muis Halal-certified kitchen experience is recommended
Can execute for 100–800 pax Indian weddings
Work Pass sponsorship is available for the right candidate.
Salary range: SGD 2,000 – 4,000/month depending on experience
Full time work
Job Type: Full time
Pay: ₹150,000.00 - ₹300,000.00 per month
Work Location: In person
📌 Head Chef Chennai
🏢 Alangkaar Pte
📍 Chennai
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