- Manage daily store operations, including inventory management, stock control, and visual merchandising.
- Develop and maintain robust relationships with customers to drive sales growth and customer satisfaction.
- Identify opportunities for cross-selling and upselling products to increase revenue.
- Ensure compliance with company policies, procedures, and regulatory requirements.
Job Requirements :
- 4-12 years of experience in retail sales or related field (frozen food industry preferred).
- Strong knowledge of HORECA sales principles and practices.
- Proven track record of achieving sales targets through effective relationship-building skills.