Legit Farms is looking for a passionate Food Technologist to drive product innovation, quality assurance, and food safety across our range of natural and premium products, including eggs, A2 ghee, wood-pressed oils, honey, and future value-added foods. The role involves developing new products, improving existing formulations, ensuring regulatory compliance, and supporting production with scientific expertise.

Key Responsibilities

- Develop and improve food products, formulations, and processes.
- Conduct product trials, sensory evaluations, and shelf-life studies.
- Ensure compliance with FSSAI, HACCP, GMP, and food safety standards.
- Create and maintain product specifications, SOPs, and technical documentation.
- Monitor product quality, consistency, and manufacturing processes.
- Work closely with Production, Quality, Procurement, and Marketing teams.
- Evaluate current ingredients and packaging solutions.
- Investigate quality issues and implement corrective actions.




- Support certification, audits, and regulatory documentation.
- Drive continuous improvement and innovation across all product categories.

Qualifications

- Bachelor's or Master's degree in Food Technology, Food Science, or a related field.
- 1–3years of experience in food manufacturing, R&D;, or quality assurance (freshers with robust practical exposure may also apply).
- Strong knowledge of FSSAI regulations, HACCP, GMP, food chemistry, and quality systems.
- Good analytical, documentation, and problem-solving skills.

Pay: ₹10,462.97 - ₹40,414.61 per month

Application Question(s):

- Why do you want join Legit Farms? Why now?

- Expected Salary?

- How do you intend to add value beyond your roles and responsibilities?

Experience:

- QA/QC: 1 year (Required)

Work Location: In person

📌 Food Technologist (Whitefield)
🏢 Legit Farms
📍 Whitefield