Job Title : South Indian Cook

Experience : 2+years

Location : Coimbatore

Whataspp No: (phone hidden)

Contact No : (phone hidden)

Salary : 20000 to 30000

Mail ID : [email protected]

Job Summary

We are looking for an experienced South Indian / Malayali Cuisine Cook with robust knowledge of authentic Kerala cuisine. The candidate will be responsible for preparing high-quality traditional South Indian and Kerala dishes while maintaining excellent standards of hygiene, taste, and food presentation.

Key Responsibilities

- Prepare authentic Kerala and South Indian dishes according to required recipes and standards.
- Prepare traditional Malayali dishes including vegetarian and non-vegetarian items.
- Prepare Kerala breakfast, lunch, dinner, snacks, curries, seafood and traditional dishes.
- Demonstrate good knowledge of Kerala/Malabar cuisine and cooking methods.




- Maintain consistent taste, quality, portion size, and presentation.
- Prepare ingredients, marinate meat/fish, and carry out cutting, cleaning, and other food preparation activities.
- Ensure proper storage and handling of food ingredients.
- Maintain cleanliness and hygiene of the kitchen and cooking equipment.
- Monitor food supplies and inform management when ingredients need to be replenished.
- Follow food safety and hygiene standards at all times.
- Manage kitchen activities efficiently and complete meals according to the required schedule.
- Minimize food wastage and maintain proper portion control.
- Support menu planning and suggest traditional Kerala dishes when required.

📌 COOK (Tamil Nadu)
🏢 Covaicareers.com
📍 Tamil Nadu